Fun, down-to-earth food with a twist is always experienced when you visit The Living Room on Boston's waterfront scene. And now, with a new chef making new dishes, there's even more to love about this place. Leading the kitchen is Chef Andreas Edlbauer, who comes to the restaurant by way of the Ritz in St. Louis. Specializing in global fusion cuisine, every meal is always outstanding. Enjoy a terrific meal with dishes like the crab agnolotti, tandoori lamb, or the scrumptious schnitzel, just to name a few of the standout choices. Then, recline in one of their lounge love seats or just go and nibble delectable appetizers in front of the big screen TV. In the evening, the scene changes in the candle-lit lounge. Come sample specialty martinis and enjoy the wide variety of music. Also stop by for pajama brunch from 11 a.m. to 3 p.m. on Saturdays and Sundays. Reservations are accepted in the dining room and on the couches until 7 p.m.